FACTS
1) In the past thirty (30) years, the percentage
of Americans who are overweight has ballooned from 48 – 65 percent.
2) The percentage of American children who are
overweight has tripled from 5 – 15 percent and another is considered borderline.
3) The obesity rates for African
American and Latino children (ages 6-19 years old) are 1 in 6.
4) Twenty-five (25) percent of dogs and
cats are overweight.
5) Fifty-seven
(57) percent of the corn produced becomes inexpensive animal feed that helps keep meat prices down however it increases the
fat within the meat.
6) Five
(5) percent of corn produced is refined to high-fructose corn syrup which is cheaper, sweeter and because it is a liquid is
easier to transport and mix into foods than natural sugar. (Beverage and food manufactures see the low
price as a signal to use the high-fructose cocktail in virtually everything especially sodas).
7) Obesity significantly increases the risk of certain forms
of cancer, diabetes, gall-bladder disease, heart disease, high blood pressure, infertility, osteoarthritis and sexual dysfunction.
8) The total medical tab for obesity related
diseases/illnesses is $117 billion a year and climbing according to the Surgeon General of United States.
9) In a Time Magazine and ABC Network poll, it
was discovered that Aids, Cancer, Drug Abuse, Heart Disease and Obesity was among the United States most pressing public health
problems.
10) When
people move to the United States from poorer nations, their weight begin to rise.
11) Obesity is more likely in people who;
A)
Do not get enough exercise.
B) Have poor eating habits.
C) Consume
high quality of refined sugar.
D) Watch a lot of television.
12) Obesity is an individual, family, community, state, country
and world problem.
SOLUTIONS TO THE OBESITY EPIDEMIC
1) Teach
children proper nutrition from pre-kindergarten to eight grade.
2) Remove fast food, junk food and soft drinks from schools
(Los Angeles, Philadelphia and San Francisco have taken steps to ban the sale of soft drinks during the school day).
3) Serve
more fruits, vegetables and less fried meat during school lunch time.
4) Place statutory guidelines on advertisers (Australia, Italy and
New Zealand have regulations).
5)
Ban broadcasting of junk-food commercials to our children during the hours of 6:00 am and 10:00
pm (the food and restaurant industry spends $13 billion a year on ads that teach children to pester their parents for special
foods).
6) Teach
and require children to participate in exercise programs while in school.
7) Everyone should eat more raw fruits.
8) Everyone
should eat less meat especially fried meat.
9)
Everyone should eat more raw vegetables.
10) Everyone should drink more water.
11) Everyone should
walk more.
12) Everyone
should discover the benefits of nutritional supplements.